Brazil’s Geographical Indications (GIs) continue to expand at a steady pace and are expected to grow by approximately 20% per year, according to Sebrae. The trend confirms the increasing relevance of GIs as strategic intellectual property assets, supporting product differentiation, regional development, and market access.

Between 2020 and the end of 2025, the number of GIs recognized by the Brazilian Patent and Trademark Office (BPTO) increased from 73 to 150 registrations, more than doubling in five years. In early 2026, the total reached 151 GIs, with the certification of Carambeí pies (Paraná).

The GI registration process in Brazil requires careful technical and legal structuring. Preparation alone may take around 18 months, followed by an average 12-month examination period before the BPTO. This timeline highlights the importance of early planning and governance.

Brazilian GIs may be recognized as Indications of Source or Denominations of Origin and operate as collective IP rights, protecting geographic names and associated production methods. Coffee stands out as the sector with the highest number of GI registrations, illustrating the economic value of origin-based protection.

Beyond a quality label, GIs function as legal tools that strengthen value chains and position Brazilian products more competitively in domestic and international markets.